This recipe is my Gran's. She honestly makes the best brownies ever. It is superb, and definitely the simplest most delicious Brownie recipe I have ever come across. And believe me... I have tried a few.
One cup (250ml) Self raising Flower
Half a cup (125ml) Cocoa
Two cups (500ml) Brown Sugar
125 grams melted Margarine
Two Eggs whisked
Two Tablespoons (30ml) Milk
Pinch of Salt.
Method:
* Mix all dry ingredients together
* Add melted Margarine
* Add whisked Eggs and Milk, stir in well by hand
* Bake in prepared Tin for 35 min, in Oven 180
degrees
* Allow to cool in Tin, the cut into squares
Tin size approx. 28 by 18 cm deep.
Makes:
* Approximately 24 brownies
Tips and Suggestions:
* For some extra added decadence chop up dark chocolate and add it into the mix when adding the eggs and milk.
* * For more fabulous ideas have a look at my Yummy Food index page
This Post Links to:
Makes:
* Approximately 24 brownies
Tips and Suggestions:
* For some extra added decadence chop up dark chocolate and add it into the mix when adding the eggs and milk.
* * For more fabulous ideas have a look at my Yummy Food index page
This Post Links to:
Please visit my "I link-up to... page" to see where I link up:
No comments:
Post a Comment