23 Mar 2015

Apple and Pineapple Crumble

This is such a lovely easy desserts, or for tea.  Kids love to help with crumbling the butter into the flour - such fun!  The oats, apples and pineapple make it pretty healthy too - Yummy!

1 can (400g) unsweetened pie apples
2 fresh apples, peeled, cored and cubed
1 fresh pineapple, peeled and cubed
2 Tbls (30ml) Apple Juice
1/2 cup (125ml) flour
1/2 cup (250ml) brown sugar
1 tsp (5ml) cinnamon
A sprinkle of nutmeg
75g Butter
1/2 Cup (125g) Rolled oats
Ready for the topping to go on
- Mix the Apples and pineapple together and put in a medium sized oven proof dish.
- Add the apple Juice.
- Mix the flour, sugar, cinnamon and nutmeg together in a separate bowl.
- Add the butter, and rub into the flour mixture, until it resembles breadcrumbs.
- Mix in the oats to the flour / butter mix.
- Sprinkle the crumbly topping evenly over the apples.
- Bake at 190 degrees C for about 35 minutes or until the topping is golden brown.
- Serve warm with cream, custard or ice-cream

Preparation:  20 minutes
Cooking:  35 minutes
Serves:  8 
(All Approximates)

Tips and Suggestions:
* You can substitute the pineapple for pears or peaches
* for extra decadence sprinkle in a handful of raisins before adding the crumble.
* Add a handful of crushed almonds into the crumble mix for a more nutty flavour
* For more fabulous ideas and conversions have a look at my Yummy Food index page
* Please comment and share your ideas.

This Post Links to:
So see where I link up, visit my: "I link-up to... page"


  1. This looks incredible! Pinning! Thank you for sharing with us at VMG206 Brag About It!

  2. Your recipe looks so yummy. Can't wait to give it a try. I found you at VMG206 Brag About It.
    --Becky @vintagebeckym

  3. Sound like a delicious dessert for company or anytime. Thanks for sharing on Real Food Fridays blog hop. Pinned & twitted.

  4. I like pineapple, but my guys don't. Thanks for including some substitutions for them! The crumble topping looks wonderful!
    Thank you for sharing with See Ya in the Gumbo this week!

  5. Never thought about the two together before. Thanks you so much for sharing on the (mis)Adventures Mondays Blog Hop. I look forward to seeing what you share this week!

  6. This looks amazing! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!


You might also like: